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Its about to be one of my favorite times of year: Restaurant Week!

For those who arent familiar, twice a year a bunch of local (and a few chain) restaurants participate in a week-long event where you can try their food for a special price.

The Winter 2014 Restaurant Week runs Jan. 13 through Jan. 19.

Its often a great way to try pricier restaurants for less money or try something you cant usually get at one of your favorite places! Most places offer multiple course menus for around $20 or $30, but you can check the prices here.

One of my best Restaurant Week experiences was a year ago at Mallorca on the South Side. Its a great restaurant and typically a little out of my price range, but I had an embarrassingly huge (and delicious) meal for around $30, including shrimp, homemade chips and a huge and tender steak.

This year Im really looking forward to hopefully trying Spoon, Ibiza and Seviche.

Im especially excited about Seviche, because theyre offering Seared Ahi and Salmon tataki and Pan roasted duck breast two of my favorite foods.

Based off of the menus on the Restaurant Week website, my recommendations would include: Butcher and the Rye you get four courses for $35 a very good deal there. Ill also say when I ate there, every piece of meat they make is amazing, no matter the style.

Braddocks American Brasserie its a three course fixed menu of cassoulet, petite filet and raspberry cobbler. Also a great deal at $30.

Nola theyre also offering a three course fixed menu for $35, which looks mouthwatering, but most of all, Im intrigued by the Spicy Shrimp Bread Pudding. You can never go wrong at Nola because the food is wonderful, but its also one of the most fun restaurants in the city.

See the article here:
You Need To Eat This: Restaurant Week

Give the Gift Of Tapas:

Ibiza is open from 4 pm to 12 am Monday through Thursday. On Friday and Saturday the kitchen stays open from 4 pm to 1 am. Ibiza is closed on Sundays. Dress suggestions are casual to upscale casual but certainly not formal. Valet parking is available Monday Saturday in the lot next to Mallorca. The lively crowd may number over 100 people on any given night and there is seating for over 30 on our patio.

If you want to celebrate a special occasion, Ibiza is the perfect location. Located above the bar will be a private party room for up to 30 people. Your party will be surrounded by wine racks, endless ambiance and the aromas of garlic, seafood, steak and Mediterranean spices. For more information on hosting your next party at Ibiza, host your private party

The Ibiza Tapas & Wine Bar is named after the famous Balearic Island off the south eastern coast of Spain. The inspiration for Ibiza came from owner, Antonio Pereira who expanded his Mallorca Empire by replicating that Spanish concept in Philadelphia, Cleveland, and Cincinnati.

Floating between Spain and the North African coast, the Balearic Islands are invaded every summer by a massive multinational force of hedonistic party animals and sun seekers. This is hardly surprising considering whats on offer: fine beaches, relentless sunshine, good food and wild nightlife.

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Ibiza Tapas

IBIZA OPEN TO THE WORLD

Ibiza has a wide range of restaurants. As with the other towns on the island, Eivissa has lots of different types of restaurants. Visitors can try a huge number of different styles of cooking and local specialities. In general, restaurants on the coast offer exquisite fish and seafood dishes. Of particular note are dishes such as bullit de peix fish hotpot-, Ibizan paella or la burrida de ratjada, a typical local fish dish. Further inland, tourists can find restaurants which serve typical dishes which are primarily meat-based. Outstanding dishes include arrs de matances a rice dish with meat-, frita de porc-a pork dish-, and sofrit pages a typical countryside dish. These are all rich dishes typical of local eating customs. Outstanding desserts include a delicious tart made with goat and sheep cheeses and mint, known as fla; a pudding made of ensaimadas, milk and eggs called greixonera and on important social occasions, its typical to try orelletes, small ear-shaped cakes.

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Official Ibiza tourist information website - Restaurants ...

This is the very first comprehensive Internet guide to the best restaurants on the Mediterranean island of Ibiza.

Restaurants in the country, high in the hills with magnificent views or under trees in peaceful meadows; on beautiful beaches overlooking the azure sea and others in the resorts that have made Ibiza world famous.

These restaurants are not necessarily the most expensive, but they are certainly among the best in terms of quality, value for money, ambience and service. Also included are those where the single attraction of excellent cuisine, historic setting, panoramic view, or exceptional character more than compensate for other possible shortcomings.

Note: We have deliberately not listed the many dozens of restaurants/cafs that you will pass on a walk-a-bout, those you can assess for yourselves!

Try your hand at making a Paella or other traditional Spanish dishes. Visit our Chef's Corner for recipes and tips for the Kitchen.

From our online Spanish Vocabulary we'll even show you how to learn a little Spanish to help you buy the ingredients or order your meal.

Now you can start to plan your holiday dining. We hope you have as much pleasure in testing our selections as we did!

Book your holiday accommodation with Ibiza Spotlight:Ibiza Hotels or Ibiza Apartments

Printable maps of the entire island and each resort, listing the selected restaurants!

Bringing you our favourite Ibicencan and Spanish recipes.

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Ibiza Restaurants

Ibiza > ibiza restaurants

Ibiza may be the clubbing capital of the world but the food scene is fast becoming a reason to rival music for visiting our stunning island. World famous eateries are arriving every season and many independent operators have stepped up to the hot plate and delivered the most amazing dining experiences in recent years. Whether you are looking for a delicious meal in simple, authentic surroundings or whether you want to feel like a movie star, Ibiza is the place to come.

As a clubbing generation moves on but still wants to maintain its connection with the island that defined its adulthood, thoughts turn away from sweaty clubs and towards beach locations, cool parties, that finish not to late and eating out. It is the latter that has moved us to create this restaurant platform, an homage to the numerous food operators that have really accepted the challenge of catering to this generation and who have well and truly placed Ibiza on the food map. Over the course of the year we will be featuring some of the finest establishments on the island, giving you the chance to take notes and plan your next visit as we unearth some of the gems that has the islands mouths watering.

Words: Michelle Robertson Images: Nic J. Theres really nothing better than dining next to an open log fire on a cold winters night. Especially when the red wines flowing, the ambience is warm and just the scent of the food placed in... read more

Words: Michelle Robertson Images: Nic J. One for those in the know, Playa d?en Bossa?s new hidden gem has already earned itself a reputation. And for all the right reasons. Clandestino is a beautiful, intimate restaurant and cocktail bar... read more

Words: Jo Mills Images: Nic J. Harbour Club Talamanca http://www.theharbourclub.nl/en/ t: +34 971 19 33 80 Harbour Club landed in Ibiza late in the 2013 season but wasted no time... read more

Words: Jo Mills Images: Nic J. http://www.laescolleraibiza.com t: +(34) 971 39 65 72 e: laescollera@gmail.com I?ve had a love affair with Es Cavallet beach since the early ?90s, it... read more

Words: Esther Nicklin Images: Nic J. Contact: Laurelito, opposite the church, Jesus. Tel: 971 18 75 93 http://www.laurelito.com read more

Villa Mercedes Paseo Del Mar Puerto De San Antonio t: +34 971 34 85 43 http://www.villamercedes.com It?s becoming a tradition at Essential HQ, as we head towards the end of the... read more

My first experience of Ushuaia was stepping into Minami, the Japanese restaurant, prior to the hotel actually opening and I was completely blown away by the concept. The bamboo roof, the wooden walkway over the water feature, I couldn't wait... read more

Read more here:
Ibiza Restaurants - Ibiza 2013 - Restaurant Guide Ibiza ...