Mediaboss Marketing

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The interior of SubliMotion at the Hard Rock Hotel in Ibiza.

Debuting this May at the Hard Rock Hotel in Playa den Bossa, SubliMotion will seat 12 guests at a time for a 20-course gastro-sensory meal that will cost 1,235 per person, or more than $2,000 a head,according to The Daily Mail.

What is SubliMotion? Its hard to explain, chef Paco Roncero explains in the restaurants promotional video. [Its] Ibiza, passion, gastronomy. A radically different show you can only experience for yourself.

Its certainly radical. The restaurant's walls are a virtual light show, and and moving pictures are projected on the tabletops, including a garden scene with fluttering butterflies and Versailles-style paintings.

Roncero is one of Spains most famous chefs, having trained at the now-closed elBulli and earning two Michelin stars for his restaurant La Terraza del Casino in Madrid. The chef and restaurateur currently has five restaurants around the world, not including the upcoming SubliMotion.

You can see the restaurants full promotional video below.

Sublimotion Eng from Sublimotion on Vimeo.

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At $2,000 A Head, The World's New Most Expensive Restaurant Is A Sensory Overload